Embark on a full-day journey through Italy’s renowned Food Valley, where culinary excellence, history, and culture come together. Led by a certified bilingual Tour Leader (English & Spanish), travel in comfort aboard a WiFi-equipped private bus.
Begin at an authentic Parmigiano Reggiano DOP dairy farm, witnessing the traditional cheese-making process from milk to maturation, followed by a tasting. Next, visit a charming Italian tavern dedicated to Culatello di Zibello, a prized delicacy. Enjoy a delicious lunch featuring cured meats, fresh bread, and fine regional wine, then explore its historic aging cellar beneath a 17th-century palace.
In Parma, the heart of the Food Valley, enjoy free time to discover its elegant streets, architectural gems, and local markets. After a day of extraordinary flavors and cultural immersion, return to Milan before dinner. This tour offers the perfect blend of comfort, expertise, and authentic Italian gastronomy.
Parma, located in the Emilia-Romagna region, is a true paradise for lovers of Italian gastronomy and culture. World-famous for its Parmigiano Reggiano cheese and Parma ham, the city is at the heart of Italy’s Food Valley. In addition to its rich culinary tradition, Parma enchants visitors with stunning architecture, such as the Romanesque Cathedral and the pink marble Baptistery. The Palazzo della Pilotta houses museums and historic theaters, including the magnificent Teatro Farnese. With charming streets, lively squares, and a welcoming atmosphere, Parma offers an authentic taste of the Italian dolce vita. The city is also an important musical center, being the birthplace of the renowned composer Giuseppe Verdi. Whether exploring its markets, tasting local delicacies, or appreciating its history and art, Parma is an unmissable destination for those seeking the best of Italy.
The Food Valley, located in Parma, Italy, is a gastronomic paradise and a must-visit for food lovers. This region is famous worldwide for producing some of Italy’s most iconic delicacies, including Parmigiano Reggiano cheese, Prosciutto di Parma, and traditional balsamic vinegar. Here, centuries-old culinary traditions are preserved with passion, offering visitors a unique opportunity to witness artisanal production methods firsthand. From dairy farms to ham cellars, the Food Valley provides an immersive experience in authentic Italian flavors. Parma, the heart of this region, also boasts vibrant markets, Michelin-starred restaurants, and renowned food festivals. Whether indulging in a gourmet tasting or exploring local farms, the Food Valley promises an unforgettable journey through Italy’s rich culinary heritage.
The meeting point is near Milan Central Station, next to the Hotel Excelsior Gallia
The on-site tour coordinator will be holding a sign
Milan, the vibrant capital of Lombardy, is a city where ancient history meets modern luxury. Known for its fashion, art, and design, Milan is a dynamic metropolis that offers a rich cultural experience and a thriving culinary scene.
The Milan Cathedral is a stunning example of Gothic architecture and the third-largest church in the world. It took nearly six centuries to complete and is a symbol of the city.
This historic shopping gallery is one of the world's oldest and most beautiful. It features luxury boutiques, cafes, and the famous mosaic floor of the bull.
This church and convent house Leonardo da Vinci's famous mural, The Last Supper. The painting is a masterpiece of Renaissance art and a must-see for art lovers.
This medieval castle was built by the Duke of Milan and later renovated by Ludovico Sforza. It houses several museums and art collections, including works by Michelangelo and Leonardo da Vinci.
One of the world's most famous opera houses, Teatro alla Scala is a symbol of Milan's rich musical heritage. Guided tours are available to explore the historic theater and museum.
A creamy saffron risotto, a staple of Milanese cuisine.
Braised veal shanks, traditionally served with gremolata.
Fried dough pockets filled with tomato sauce, mozzarella, and other ingredients.
A breaded and fried veal cutlet, similar to schnitzel.
The best time to visit Milan is during the spring and fall when the weather is pleasant, and the city is less crowded. These months offer ideal conditions for exploring the city's attractions.
Euro (EUR)
GMT+1 (Central European Time, CET), GMT+2 (Central European Summer Time, CEST)
230VV, 50HzHz
Milan is generally safe for tourists, but pickpocketing and petty theft can occur, especially in crowded areas and on public transportation. Be cautious with your belongings and stay alert.
Milano Centrale, Milano Rogoredo
Lampugnano Bus Station, San Donato Milanese
The Milano Metro system consists of four lines (M1, M2, M3, M5) and is efficient and easy to use. It is the quickest way to get around the city.
Available • Apps: Uber, FreeNow
Car, Bike, Scooter
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Bergamo is a charming medieval city with a well-preserved old town and a rich history. It offers a mix of historic sites, museums, and local cuisine.
Verona is a romantic city known for its association with Shakespeare's Romeo and Juliet. It offers a mix of historic sites, romantic landmarks, and cultural attractions.
Price varies by option