Saint Lucia , Saint Lucia

A Soufriere Farm Seasoned Experience

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About this experience

Step into the heart of Soufriere’s fertile valleys and discover the meaning of “farm to table.”

This immersive Farm to Table experience begins with a guided stroll through the farm. With its lush fields, the farm is a living showcase of Saint Lucia’s agricultural richness. No two visits are the same—each season brings surprises to discover.

Take in the calm and peaceful atmosphere with the soothing sounds of birdsong from the nearby Edmund Forest Reserve - you may be treated to a sighting of Saint Lucia’s rare and vibrant Amazona Versicolor, the island’s cherished national bird.

At the heart of your journey, savor a colorful display of freshly picked fruits. Indulge in a cultural experience as you learn to prepare the island’s traditional Saint Lucian Cocoa Tea, a warm, spiced delight.

Indulge in Creole-style lunch, paired with local dessert and the cocoa tea you helped create—truly a farm-to-table feast for the senses.

Available options

A Soufriere Farm Seasoned Experience

What's included

Snacks

Air-conditioned vehicle

Meals

Detailed itinerary

Stop 1

Dedicated photo opportunity of a World Heritage Site - The Pitons, Soufriere, Saint Lucia

Step into the heart of Soufriere’s fertile valleys and discover the meaning of “farm to table.”

This immersive Farm to Table experience begins with a guided stroll through the farm. With its lush, highly productive fields, the farm is a living showcase of Saint Lucia’s agricultural richness. Thanks to sustainable crop rotation, no two visits are ever the same.

Keep your eyes open — you may be treated to a sighting of Saint Lucia’s rare and vibrant Amazona Versicolor, the island’s cherished national bird.

At the heart of your journey, savor a colorful display of freshly picked fruits, harvested just before your arrival. Indulge in a hands-on cultural experience as you learn to prepare the island’s traditional Saint Lucian Cocoa Tea, a warm, spiced delight.

The day culminates with a sumptuous Creole-style lunch prepared by one of Saint Lucia’s top chefs, paired with local dessert and the cocoa tea you helped create—truly a farm-to-table feast for the senses.

What's not included

Local Piton beers will be available for purchase

Available languages

Guide guide

Important information

Service animals allowed

Infants are required to sit on an adult’s lap

Not recommended for travelers with spinal injuries

Travelers should have at least a moderate level of physical fitness

Meeting point

Main entrance to the Soufriere Jetty closest to the Soufriere Market. Please look out for our Tour Representative with a sign that reads A Saint Lucian Craft Making Experience.

About Saint Lucia

Saint Lucia is a stunning Caribbean island known for its lush landscapes, volcanic beaches, and vibrant culture. With its dramatic Pitons, luxurious resorts, and warm hospitality, it offers a perfect blend of relaxation and adventure.

Top Attractions

The Pitons

Two iconic volcanic peaks, Gros Piton and Petit Piton, offering stunning views and hiking opportunities.

Nature Half-day to full day Free (Gros Piton hike requires a guide and a small fee)

Sulphur Springs

The world's only drive-in volcano, featuring hot springs, mud baths, and a unique volcanic landscape.

Nature Half-day Moderate (entry fee around $20 USD)

Marigot Bay

A picturesque bay known for its calm waters, beautiful scenery, and water sports.

Beach Half-day to full day Free (activities may incur additional costs)

Pigeon Island National Park

A historical site with ruins, beaches, and scenic views, offering a glimpse into the island's colonial past.

Historical Half-day Budget (entry fee around $5 USD)

Tet Paul Nature Trail

A short, scenic hiking trail offering breathtaking views of the Pitons and the Caribbean Sea.

Nature 1-2 hours Free (small fee for parking)

Must-Try Local Dishes

Green Fig and Saltfish

A traditional Saint Lucian dish made with boiled green bananas and salted codfish.

Breakfast Contains fish

Callaloo Soup

A hearty soup made with leafy greens, okra, and various meats or fish.

Lunch Vegetarian options available

Bouyon

A rich stew made with a variety of meats, root vegetables, and dumplings.

Dinner Contains meat

Rum Punch

A refreshing cocktail made with local rum, citrus juices, and spices.

Drink Contains alcohol

Popular Activities

Hiking the Pitons Volcano tours Zip-lining Beach lounging Spa treatments Yoga retreats Visiting historical sites Attending local festivals

Best Time to Visit

December to April

This is the dry season with minimal rainfall, making it ideal for outdoor activities and beach relaxation. The island is bustling with tourists, and prices are higher.

24-30°C 75-86°F