Live an authentic experience in the Italian Food Valley with a tour dedicated to the gastronomic excellence of Parma, designed for those who love to discover local traditions and flavors. Depart comfortably from Bologna, Florence or Milan with a first class Italo train to Reggio Emilia AV, where a driver will be waiting to take you through the Emilian countryside, the cradle of some of the iconic products of Made in Italy.
The first stop is a Parmigiano Reggiano cheese factory: between golden shapes and intense aromas, you will discover the secrets of an ancient processing and participate in a guided tasting of different maturations.
Continue with a visit to a Parma ham factory, nestled in the hills where the famous Parma Ham DOP is born. Here you will learn processing and seasoning techniques and conclude with a taste of the fine cured meat.
Return to the station in Reggio Emilia for the return journey. An authentic and tasty tour, perfect to discover Parma through its truest flavors.
From Bologna: Tour departing from Bologna on the Italo high-speed train in first class
From Florence: Tour departing from Florence on the Italo high-speed train in first class
From Milan: Tour departing from Milan on the Italo high-speed train in first class
The first stop on our tour is at a dairy that produces Parmigiano Reggiano, the most famous aged cheese in the world. During this experience, customers will have the opportunity to see all stages of production.
They will see how the large wheels of Parmigiano Reggiano are made, how they are handled by the skilled hands of the cheesemakers and, finally, how they are arranged for ageing.
Of course, the most eagerly awaited moment is the tasting. Guests will be able to taste at least two different ages of Parmigiano Reggiano accompanied by breadsticks and a glass of fine wine. There is also the opportunity to purchase Parmigiano Reggiano at the shop.
For lovers of prosciutto, this stop will be truly mouth-watering. At the Ziveri Prosciuttificio, customers will see the wonderful process of salting and curing the true and unique Parma prosciutto.
The guided tour ends with a rich and delicious tasting of Parma prosciutto accompanied by bread and wine.
Customers depart independently on the Italo high-speed train from the station selected at the time of purchase. They meet the group leader and the rest of the participants at Mediopadana station in Reggio Emilia AV, in Via Città del Tricolore, 42122 Reggio nell'Emilia.
Enjoy an authentic experience in Italy's Food Valley with a tour dedicated to Parma's gastronomic excellence, designed for those who love to discover local traditions, flavours and knowledge.
The day begins comfortably from Bologna/Florence/Milan with a first-class Italo high-speed train to Reggio Emilia AV station. Upon arrival, a driver will be waiting for you just outside the station to take you on a shared transfer in a private vehicle to discover the Emilian countryside, where some of the iconic products of Made in Italy are born.
The first stop is a Parmigiano Reggiano cheese factory, where you can watch the artisanal production of one of the world's most beloved cheeses. Among fragrant ageing rooms and large golden wheels, you will discover the secrets of a thousand-year-old tradition and conclude the visit with a guided tasting of different ages of Parmigiano Reggiano.
The tour continues with a visit to a Parma ham factory, nestled in the hills where the unique microclimate makes it possible to produce the famous Prosciutto Crudo di Parma DOP. During the tour, the guide will explain the processing and ageing methods that give life to a product with an unmistakable sweetness. Here, too, there will be a tasty tasting session to savour the quality of this iconic cured meat.
At the end of the experience, the transfer will take you back to Reggio Emilia station, where you will catch the train back to Bologna, Florence or Milan with memories of an intense and delightful day.
A complete and authentic tour, perfect for those who want to discover Parma through its most authentic flavours.
Modena is a charming city in the Emilia-Romagna region of Italy, renowned for its rich history, exquisite cuisine, and world-famous balsamic vinegar and sports cars. The city is a blend of medieval and modern architecture, offering a unique cultural experience.
A UNESCO World Heritage Site, this stunning cathedral is a masterpiece of Romanesque architecture.
A former ducal palace, now a museum showcasing the history and art of Modena.
A tribute to the legendary car designer Enzo Ferrari, featuring a collection of Ferrari cars and memorabilia.
A historic covered market offering a variety of local produce, meats, and cheeses.
Handmade pasta rings filled with a mix of meats, served in a rich broth.
Cured ham from Modena, known for its delicate flavor and tender texture.
Small, round flatbreads traditionally filled with cured meats and cheeses.
Aged balsamic vinegar, a sweet and tangy condiment used to enhance the flavor of dishes.
These months offer pleasant weather with fewer tourists, making it ideal for sightseeing and outdoor activities.
Euro (EUR)
GMT+1 (CET), GMT+2 (CEST during daylight saving time)
230VV, 50HzHz
Modena is generally safe, with low crime rates. However, as with any tourist destination, it's important to stay aware of your surroundings and take precautions to protect your belongings.
Modena Centrale
Modena Autostazione
The bus network covers the entire city and is efficient and affordable.
Available • Apps:
Car, Bike, Scooter
Home of the Ferrari factory and museum, offering a glimpse into the world of luxury sports cars.
A vibrant city known for its medieval architecture, rich history, and delicious cuisine.
A charming city with a rich history, known for its beautiful architecture and cultural attractions.
Price varies by option