Discover Handa, a hidden gem in Aichi—just 30 minutes from Chubu Centrair Airport by car and 40 minutes from Nagoya by train or car.
Known for its rich fermentation culture, Handa offers an authentic alternative to Japan’s crowded tourist spots.
Your tour begins along the historic Handa Canal, lined with traditional black-walled storehouses reflecting the city’s history.
Next, step inside a preserved traditional residence. Here, you’ll taste five types of vinegar and learn what makes each one unique.
After the tasting, browse local miso, soy sauce, and other aged Japanese seasonings known for their rich UMAMI—ideal as gifts.
To finish, enjoy a stroll through Handa’s streets, with stops such as a sake museum and local wagashi shops.
This mix of flavor, history, and scenery makes Handa a memorable destination for food lovers.
*This tour is operated in collaboration with Handa Tourist Association.
*Please inform us in advance if you have any food allergies or dietary restrictions.
Meet your guide at JR Handa Station and take a short walk to the Handa Canal, where rows of traditional storehouses with black walls create a distinctly historic and atmospheric setting.
Visit a beautifully preserved historical Japanese residence.
Taste five types of vinegar and discover their unique characteristics in this authentic setting.
After the tasting, browse and purchase miso, soy sauce, and other umami-rich seasonings made in this region known for its long-standing fermentation culture.
Enjoy a relaxing stroll through Handa’s streets, visiting food-related spots such as a sake museum and long-standing wagashi (Japanese sweets) shops.
Your guide, holding a sign with your name, will be waiting for you near the ticket gate at JR Handa Station. (Please note that this is not Meitetsu Chita Handa Station.)
Aichi Prefecture, located in the Chubu region of Japan, is a dynamic blend of cutting-edge technology and rich cultural heritage. Home to Nagoya, a bustling metropolis, and scenic rural areas, Aichi offers a diverse travel experience from historical landmarks to modern innovations and natural beauty.
A historic castle that served as the seat of power for the Tokugawa clan. The castle has been reconstructed and now houses a museum.
One of Japan's most important Shinto shrines, home to the sacred sword Kusanagi-no-Tsurugi, one of the three imperial regalia of Japan.
A popular theme park featuring Lego-themed rides, shows, and attractions, perfect for families with children.
One of the largest aquariums in Japan, featuring a wide variety of marine life and interactive exhibits.
A museum housing a vast collection of art and artifacts from the Tokugawa era, providing insights into Japan's feudal history.
Grilled eel served over rice, often topped with condiments like nori (seaweed) and green onions.
Breaded and deep-fried pork cutlet topped with a rich miso sauce, served with rice and miso soup.
A Nagoya specialty, this ramen features a rich, spicy broth with ingredients like garlic, butter, and miso.
Flat, thick noodles served in a savory broth, often topped with green onions and kamaboko (fish cake).
Spring brings cherry blossoms, while autumn offers vibrant foliage. These seasons have comfortable temperatures and are ideal for outdoor activities and sightseeing.
Japanese Yen (JPY)
GMT+9
100VV, 50/60HzHz
Aichi is generally very safe, with low crime rates and a strong emphasis on public order. However, travelers should still exercise common sense and take precautions to ensure a safe and enjoyable trip.
Nagoya Station
Nagoya Station Bus Terminal, Sakae Bus Terminal
The subway system is efficient and easy to use, with multiple lines connecting major attractions and neighborhoods.
Available • Apps: JapanTaxi, Uber
Car, Bike, Scooter
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Price varies by option