This is not just a cooking class, it's a journey into the soul of Puglia. What makes this experience truly unique is the rare blend of hands-on tradition, historical charm, and heartfelt hospitality. Hosted in a centuries-old monastery with a panoramic terrace, you'll be cooking and dining in a place steeped in history and atmosphere.
What sets it apart even more is Anna’s warm, personal approach. Guests aren’t treated like tourists—they’re welcomed like old friends. You’ll make fresh pasta entirely by hand, just as generations have done before, using simple, local ingredients. Then, as the sun sets over the Apulian landscape, you’ll enjoy a three-course meal of regional specialities, accompanied by stories, laughter, and wine.
It’s the kind of evening that captures the essence of Italy: slow, sensory, soulful—and unforgettable.
It's the house right next (on the left) to Santa Chiara Church
Host name: Anna Marina
Host phone number: +393757839544
Address: 33 Via arco santa chiara 33-acquaviva delle fonti-(ba) 70021 Acquaviva delle Fonti Italia
**Please contact your host by phone call or WhatsApp to confirm and/or ask any questions about the event.**
Puglia, known as the heel of Italy's boot, is a region of stunning coastline, whitewashed hill towns, and ancient farmland. It offers a blend of rich history, vibrant culture, and some of the best food and wine in Italy, all at a more relaxed and affordable pace than many other Italian destinations.
Famous for its unique Trulli houses, Alberobello is a UNESCO World Heritage site. These dry-stone huts with conical roofs are a must-see.
A stunning coastal town known for its dramatic cliffs, turquoise waters, and charming old town. It's a great spot for swimming and enjoying seafood.
A medieval castle with a rich history, offering panoramic views of the surrounding countryside.
A beautiful national park with diverse landscapes, including forests, mountains, and coastline. Great for hiking and wildlife spotting.
Known as the 'Florence of the South' for its stunning Baroque architecture and rich history.
A classic Puglian dish featuring homemade orecchiette pasta with turnip greens and anchovies, tossed in olive oil.
A creamy, rich cheese made from mozzarella and cream, often served with tomatoes and basil.
Twice-baked bread that is soaked in water and topped with tomatoes, onions, and olive oil.
A deep-fried pastry filled with tomato and mozzarella, similar to a calzone.
This is the peak tourist season with warm, sunny weather perfect for beach activities and outdoor exploration. Crowds are highest, and prices are at their peak.
Euro (EUR)
GMT+1 (CET), GMT+2 (CEST during daylight saving time)
230VV, 50HzHz
Puglia is generally safe for travelers, with low crime rates and friendly locals. However, petty theft and pickpocketing can occur in tourist areas and crowded places.
Bari Centrale, Brindisi Station
Bari Terminal Bus, Brindisi Terminal Bus
Buses are the primary mode of public transport in Puglia, offering a good network that covers most of the region. Services can be infrequent in rural areas.
Available • Apps: FreeNow, ItTaxi
Car, Bike, Scooter
A unique city known for its ancient cave dwellings, Sassi di Matera, and stunning rock-hewn churches.
A coastal city with a rich history, featuring an impressive archaeological museum and a stunning castle.
A picturesque coastal town on the Gargano Peninsula, known for its stunning beaches, crystal-clear waters, and dramatic cliffs.
Price varies by option