Step off the beaten path and immerse yourself in the heart of a traditional Mayan community near Coba. This hands-on cooking class offers a rare opportunity to learn authentic Mayan dishes from a skilled local chef. Using recipes passed down through generations, you’ll make tamales, habanero salsa, handmade tortillas, and more. Discover the true essence of Yucatán’s culinary heritage, gain insight into Mexican culture, and explore Mayan traditions through food and family. A true taste of Yucatán's rich culinary heritage!
Pickup included
Pickup included
Host Name: Lucy Canul Dzul
Phone: +52 951 146 2412
Email: mexico.gexperience@gmail.com
Meeting Location: Please meet Josué (or another available English speaking guide), at the concierge desk of your Tulum hotel. You will be dropped back to your hotel after the experience is over.
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Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with personally vetted locals in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. For specific questions related to your booking please contact your host directly with the contact information provided above.
We hope you have a meaningful experience and look forward to hearing about it!
Tulum is a unique blend of ancient Mayan ruins, pristine beaches, and modern bohemian-chic culture. Known for its stunning coastal cliffs and vibrant arts scene, it offers a mix of history, nature, and contemporary luxury.
The ancient Mayan ruins of Tulum are perched on a cliff overlooking the Caribbean Sea, offering stunning views and a glimpse into the past.
A stunning cenote with crystal-clear waters, perfect for swimming, snorkeling, and diving.
A beautiful beach with white sand and turquoise waters, ideal for relaxation and water sports.
A UNESCO World Heritage site with diverse ecosystems, including mangroves, lagoons, and coral reefs.
A large cenote with both open and cave areas, perfect for snorkeling and diving.
Slow-roasted pork marinated in achiote and citrus, wrapped in banana leaves. A Yucatecan specialty.
Grilled fish or chicken marinated in achiote and citrus, cooked in banana leaves.
Fried tortillas filled with refried beans, topped with turkey or chicken, pickled onions, and avocado.
Fresh mango slices sprinkled with chili powder and lime juice, a popular street snack.
This is the peak tourist season with perfect weather, clear skies, and ideal conditions for exploring ruins, beaches, and enjoying outdoor activities.
Mexican Peso (MXN)
GMT-5 (EST) or GMT-6 (CST) depending on daylight saving time
127VV, 60HzHz
Tulum is generally safe for tourists, but petty crime can occur. Be cautious with valuables and avoid isolated areas at night.
Cancún Bus Terminal, Playa del Carmen Bus Terminal
Local buses and collectivos (shared vans) are the most common and affordable way to get around Tulum.
Available • Apps: Uber, Didi
Car, Bike, Scooter
Explore the ancient Mayan ruins of Coba, including the Nohoch Mul pyramid, which you can still climb.
A vibrant beach town known for its shopping, dining, and nightlife.
A lesser-known Mayan ruin with a beautiful lagoon and boardwalk through the jungle.
Price varies by option