What sets this tour apart is the chance to experience authentic Amagasaki, a charming area just outside Osaka where you’ll enjoy local flavors and warm hospitality. With a friendly guide, you’ll visit two hand-picked, off-the-beaten-path eateries that reflect the true spirit of Kansai. Enjoy up to ¥1,000 in food and drinks at each stop, immersing yourself in the genuine atmosphere of this nostalgic neighborhood. Perfect for those looking to discover a local side of Japan far from the tourist crowds.
Amagasaki, just outside Osaka, offers a unique dining experience that transports visitors to traditional Japan. Known for its lively streets and local bars, this vibrant city boasts a wide range of authentic eateries, from cozy izakayas to quaint pubs, where Kansai’s flavors truly shine.
Here, you can enjoy delicious local dishes like kushikatsu (deep-fried skewered meats and vegetables), fresh seafood, and comforting ramen, often accompanied by friendly conversation. Amagasaki’s dining culture blends nostalgic favorites with modern twists, offering a genuine taste of local life.
Unlike tourist hotspots, Amagasaki’s food scene remains rooted in its community, providing an authentic culinary experience with warm hospitality. Whether enjoying craft beer or traditional meals, this city offers a true local flavor you won’t find elsewhere.
The meeting point is in front of the Amagasaki Tourist Information Center. The guide will be waiting for you holding a yellow panel. Please refer to the map for the exact location.
Hyogo Prefecture, located in the Kansai region of Japan, is a blend of urban sophistication and natural beauty. Known for its historic sites, vibrant cities, and stunning landscapes, Hyogo offers a diverse travel experience that includes the iconic Kobe beef, the scenic Koko no Highwood, and the historic Himeji Castle. Whether you're exploring the bustling streets of Kobe or the serene mountains of the Kinki region, Hyogo has something for every traveler.
Himeji Castle, also known as the White Heron Castle, is a UNESCO World Heritage Site and one of Japan's most famous castles. It is renowned for its elegant white exterior and well-preserved wooden structures.
Kobe beef is one of Japan's most famous culinary delights. Known for its tenderness, marbling, and rich flavor, it is a must-try for any food enthusiast.
Koko no Highwood is a scenic area located in the Rokko Mountains. It offers stunning views of the Seto Inland Sea and the city of Kobe, making it a popular spot for hiking and photography.
Tender, marbled beef from Tajima cattle, known for its rich flavor and melt-in-your-mouth texture.
A savory Japanese pancake made with cabbage, batter, and various toppings, often cooked on a griddle.
Traditional Japanese rice wine, with many local breweries in the Nada district.
These seasons offer comfortable weather, making it ideal for outdoor activities and sightseeing. The cherry blossoms in spring and the vibrant foliage in autumn are major attractions.
Japanese Yen (JPY)
GMT+9
100VV, 50/60HzHz
Hyogo Prefecture is generally safe for travelers, with low crime rates and a welcoming atmosphere. However, as with any destination, it's important to stay aware of your surroundings and take precautions to ensure a safe and enjoyable trip.
Kobe Station, Sannomiya Station
Kobe Sanda Premium Outlets, Kobe Airport Bus Terminal
The train network in Hyogo Prefecture is efficient and covers most of the major cities and tourist attractions. The Shinkansen connects Kobe to other major cities in Japan.
Available • Apps: JapanTaxi, DiDi
Car, Bike, Scooter
Awaji Island is known for its beautiful landscapes, historic sites, and the famous Awaji Puppet Theater.
Arima Onsen is one of Japan's oldest and most famous hot spring towns, offering a relaxing and rejuvenating experience.
Price varies by option